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Sunday, 4. December 2005

Coconut-Pineapple-Cookies




This is my own creation, looking over my baking stock I found the ingredients for these cookies. Instead of regular hens eggs I used 1 goose egg, which is the equivalent of 2-3 ordinary eggs. The yolk is very yellow, almost orange, this gives the cookies the nice yellow color, nothing artificial at all!

Ingredients for 50 cookies
175 gr. sugar
2-3 eggs
170 gr. unsweetened grated coconut
120 gr. candied pineapple
25 candied red cherries

Directions
Combine sugar and eggs, beat well, chop pineapples, mix with the coconut and add to the egg-sugar mixture.

Shape With two teaspoons, drop some of the mix in little heaps on a well greased, lined baking sheet, space them, the cookies will spread. Put a half candied cherry on each of them

Bake:
At180°C/325°F 12-15 Min. on the middle rack of a preheated oven.

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Last update: 23. Feb, 09:52

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